Fructose in an itself is not to blame for the increase in non-alcoholic fatty liver disease, a new analysis of human trials has found. Non-alcoholic fatty liver disease is the most common chronic liver disease in developed countries, affecting up to 30 percent of their populations. Since the disease is closely linked to obesity and Type 2 diabetes, there's a growing debate in the medical community about whether diet plays a role in its development, specifically ...
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editor - Sunday, March 2, 2014
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