New therapies for people with celiac disease, an often painful and currently untreatable autoimmune disorder, seems possible with the discovery of a key molecule, say researchers at McMaster University. Celiac disease is a food sensitivity to dietary gluten contained in cereals. In people who are genetically predisposed, gluten containing food will trigger an immune response that leads to destruction of the intestinal lining, abdominal pain, changes in bowel habits, ...
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titled New Therapies Possible for Patients With Gluten Intolerance With Research Finding.
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Wednesday, April 2, 2014
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