
An international research team at McGill University has found that excessive salt intake "reprograms" the brain, interfering with a natural safety mechanism that normally prevents the body's arterial blood pressure from rising. While the link between salt and hypertension is well known, scientists until now haven't understood how high salt intake increased blood pressure. By studying the brains of rats, a team led by Prof. Charles Bourque of McGill's Faculty of ...
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Thursday, January 22, 2015
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