We all know about the numerous health benefits of apples and green tea. Researchers have found evidence supporting the health benefiting facts about these foods. Dr. Paul Kroon and his team at the Institute of Food Research have revealed that polyphenols in green tea and apples block a signalling molecule called VEGF, which in the body can trigger atherosclerosis and is a target for some anti-cancer drugs. VEGF is a main driver of blood vessel formation in these ...
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titled Dietary Polyphenols Found in Apples and Green Tea are Beneficial for Health.
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Wednesday, April 15, 2015
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